Sittingbourne & Milton Regis


Full Job Description

Catering Franchise 
Sittingbourne and Milton Regis Golf Club is looking for an enthusiastic caterer to enter into a franchise agreement to provide a full catering service for our well established private members club from Sunday 1st August.   

The Club has circa 800 members, a large lounge and a dining room that can be linked to serve around 120 diners for a function. Additionally, there is a substantial patio area where members, visitors and guests can enjoy a drink and eat outside.

The successful candidate(s) will:

· Be passionate about food and customer service

· Have a desire to grow their catering business

· Develop all standard menus plus bespoke menus to cater for a broad range of events from buffets, bar meals to fine dining

· Provide quality home cooked food with high standards of presentation and service that offer value for money

· Be expected to improve our catering reputation by providing new dining experiences and showing creativity in new menus

· Be customer facing with excellent organisation and communication skills and the successful applicant will be required to participate in regular catering meetings

· Have experience as a chef or similar (previous club-based or hotel role preferred but not essential)

· Supply a good team of service staff to deliver consistently high standards of service and presentation.

· Be fully conversant in latest food hygiene, H&S, COSHH and Covid regulations

· Work closely with the General Manager and Bar Manager

· The applicants should have at least 2 preferably 3 years plus experience in preparing, organising, and providing quality catering services

An understanding of golf club catering is a benefit along with the ability to provide flexibility in the hours of service and a hands-on approach with a professional style. The capability to meet our members’ expectations for quality and value for money in a friendly and convivial atmosphere is paramount.

Facilities include a well equipped kitchen suitable to cover all of the day-to-day business

This vacancy represents an excellent business opportunity for someone prepared to work hard and further develop the club’s high reputation for providing excellent cuisine.

Applications to: The General Manager on

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